News and Events

Vetiver essential oil is obtained from the vetiver plant, a clumpy green grass native to India that can grow five feet high or more. Vetiver is in the same family as other grasses used for their essential oils, including lemongrass and citronella.

Petitgrain oil is produced from the leaves and twigs of the bitter orange tree (Citrus aurantium amara), a member of the Rutaceae plant family. Bitter orange belongs to the Rutaceae family and is believed to have originated in South-East Asia, and spread to North-Eastern India, Burma and China.

Castor oil is considered a vegetable oil that is produced by crushing the seeds of the castor oil plant. Castor oil is a particular type of triglyceride fatty acid, with nearly 90 percent of its fatty acid substance is ricinoleic acid, which is an unsaturated omega-9 fatty acid. Castor oil has traditionally been used as a remedy for treating various skin conditions and infections, relieving constipation, and increasing the health of hair.

Gaultheria Procumbens, better known as wintergreen is a low-growing shrub, typically reaching 10–15 centimetres in height. Gaultheria Procumbens often grows in China and Canada. Its flowers produce fiery red berries between October and March. The leaves of the Gaultheria Procumbens are used in medical treatments to relieve fever or rheumatism.

Cinnamon oil is obtained from the bark and the leaves of Cinnamomum zeylanicum. It is indigenous to Sri Lanka and the Malabar Coast of India. It is also found in Jamaica and Brazil.